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Edible Applications Technology

General Edible Applications Technology - Part II

Wednesday, May 3, 2023
10:55 AM – 1:00 PM MDT
Room:201

This session will examine new approaches to improve the nutritional properties of lipids, the concentration of phytonutrients through dry fractionation, and the development of super-high oleic oil through gene technology. A talk will examine the interesterification of new healthy zero-trans products suitable for margarine applications. Also, dry fractionation of crude palm oil concentrates phytonutrients in crude palm olein. Finally, gene technology has produced safflower oil with an oleic value greater than 90%. Removing tocopherol from the oil improved frying stability similar to canola oil.

Presentations:

  • 11:00 AM – 11:20 AM MDT
    Evolution of nutrition science and its impact on the development of new fats and oils

    Presenting Author: Mark Matlock, MS (he/him/his) – ADM Co. (retired)

  • 11:20 AM – 11:40 AM MDT
    Enzymatic interesterification to produce rapeseed oil-based zero-trans and dialkylketones-free fats

    Presenting Author: Sabine Danthine, PhD (she/her/hers) – University of Liège Gembloux Agro-Bio Tech (Belgium)

    Co-Author: Sébastien Closset (he/him/his) – University of Liège Gembloux Agro-Bio Tech (Belgium)

    Co-Author: Jeroen Maes (he/him/his) – Desmet (Zaventem) Belgium

    Co-Author: Steven Mascrez (he/him/his) – University of Liege

    Co-Author: Christophe Blecker (he/him/his) – University of Liège - Gembloux Agro-Bio Tech (Belgium)

    Co-Author: Giorgia Purcaro, PhD (she/her/hers) – University of Liege

    Co-Author: Veronique J. Gibon, PhD in Chemistry (she/her/hers) – Desmet (Zaventem) Belgium

  • 11:40 AM – 12:00 PM MDT
    Partitioning of phytonutrients in fractional crystallization of crude palm oil

    Presenting Author: Musfirah Zulkurnain (she/her/hers) – Universiti Sains Malaysia

    Co-Author: Noor Hidayu Othman (she/her/hers) – Sime Darby Plantation Research Sdn Bhd

    Co-Author: Razam Abdul Latip (he/him/his) – Sime Darby Plantation Research Sdn Bhd

  • 12:20 PM – 12:40 PM MDT
    Local distribution of limonene in phospholipid vesicle dispersions

    Presenting Author: Ann-Dorie Webley – University of California Davis

    Co-Author: Stephanie Dungan – University of California Davis

    Co-Author: Susan Ebeler – University of California Davis

  • 12:40 PM – 1:00 PM MDT
    Super high oleic acid safflower oil: A new frying oil

    Presenting Author: Randy Adjonu – Charles Sturt University

    Co-Author: Paul Prenzler – Charles Sturt University

    Co-Author: Jamie Ayton – NSW Department of Primary Industries