Professor
Iowa State University
Ames, Iowa, United States
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Fermentation of physically pretreated wheat bran to improve its nutritional profile
Tuesday, May 2, 2023
4:30 PM – 6:00 PM MDT
Fermentation of physically pretreated corn bran to improve its nutritional profile
Wednesday, May 3, 2023
9:50 AM – 10:10 AM MDT