.jpg "Martha A. Belury, PhD, RDN photo")
Professor
The Ohio State University
Columbus, Ohio, United States
Martha Ann Belury, PhD, RDN
Carol S. Kennedy Professor of Nutritional Sciences
Program Chair of Human Nutrition
Dr. Belury earned her BS in Nutrition/Dietetics and her PhD in Biological Sciences at the University of Texas in Austin. Dr. Belury conducts translational research to identify targets of dietary fatty acids that affect energy metabolism and inflammation. With many wonderful collaborators and student mentees, Dr. Belury has authored over 120 peer-reviewed publications to reveal how dietary lipids and flavonoids modulate energy metabolism and inflammation in the contexts of cancer, obesity, type 2 diabetes and sarcopenia. Dr. Belury is Vice President-Elect of American Society for Nutrition and is an Elected Fellow in the American Association for the Advancement of Science (AAAS).
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Tuesday, May 2, 2023
11:40 AM – 12:00 PM MDT