Assistant Professor
The University of Winnipeg
Winnipeg, MB, Canada
Dr Haixia Zhang is an assistant professor at the Department of Chemistry, the University of Winnipeg, Manitoba, Canada. She specializes in Analytical Chemistry and separation science, especially in liquid chromatography-mass spectrometry based techniques. Her current research interests include: (anti)nutritional compound identification and quantification from Prairie crops and food products; faba bean as a potential source of levodopa for Parkinson’s Disease treatment, and searching for health promoting compounds from foods and natural products.
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Quantification of vicine, convicine, levodopa and B vitamins from faba bean and processed seeds
Tuesday, May 2, 2023
3:10 PM – 3:30 PM MDT