ProfessorInstituto Politécnico de Setúbal, Portugal
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Integrated bioprocess for the valorization of olive pomace: Production of dietetic structured lipids, FAME, emulsifiers, and phenolic extracts
Monday, May 1, 202311:20 AM – 11:40 AM MDT
New immobilized biocatalysts for the synthesis of dietary structured licuri oil enriched with caprylic acid
Tuesday, May 2, 20234:30 PM – 6:00 PM MDT