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A bioguided approach to elucidate the impact of extraction parameters on the extractability, nutritional, functional, and biological properties of black bean proteins
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Juliana M. Leite Nobrega de Moura Bell (she/her/hers) – University of California, Davis ### 1014208###Presenting Author###Associate Professor###University of California, Davis###
Presenting Author: Juliana M. Leite Nobrega de Moura Bell (she/her/hers) – University of California, Davis
### she/her/hers @@@ Jasmin S. Yang – University of California, Davis ### 1574124###Co-Author###PhD Candidate###University of California, Davis###
Co-Author: Jasmin S. Yang – University of California, Davis
### @@@ Fernanda Dias, PhD (she/her/hers) – University of Minnesota ### 1253762###Co-Author###Assistant Professor ###University of Minnesota ###
Co-Author: Fernanda Dias, PhD (she/her/hers) – University of Minnesota
### she/her/hers @@@ Truc Pham – UC Davis ### 1901333###Co-Author###PhD student###UC Davis###
Co-Author: Truc Pham – UC Davis
### @@@ Daniela Barile (she/her/hers) – UC Davis ### 1574253###Co-Author###Professor###UC Davis###
Co-Author: Daniela Barile (she/her/hers) – UC Davis
### she/her/hers
A comparison of select approaches used for in-vitro digestion of protein-based model food systems
Favorite

Amy S. Logan, PhD (she/her/hers) – CSIRO Agriculture and Food ### 1900619###Presenting Author###Healthy Foods Impact Lead###CSIRO Agriculture and Food###
Presenting Author: Amy S. Logan, PhD (she/her/hers) – CSIRO Agriculture and Food
### she/her/hers @@@ Rama Addepalli (she/her/hers) – CSIRO ### 1900620###Co-Author###researcher###CSIRO###
Co-Author: Rama Addepalli (she/her/hers) – CSIRO
### she/her/hers @@@ Meltem Bayrak – CSIRO ### 1900621###Co-Author###Researcher###CSIRO###
Co-Author: Meltem Bayrak – CSIRO
### @@@ Adam Fitzgerald – CSIRO ### 1900622###Co-Author###Researcher###CSIRO###
Co-Author: Adam Fitzgerald – CSIRO
### @@@ Joanne Hughes – CSIRO ### 1900623###Co-Author###Researcher###CSIRO###
Co-Author: Joanne Hughes – CSIRO
### @@@ Juliane Floury – INRAE ### 1900624###Co-Author###Researcher###INRAE###
Co-Author: Juliane Floury – INRAE
### @@@ Stephen Homer – CSIRO ### 1900625###Co-Author###Researcher###CSIRO###
Co-Author: Stephen Homer – CSIRO
### @@@ Yutao Li – CSIRO ### 1900626###Co-Author###Researcher###CSIRO###
Co-Author: Yutao Li – CSIRO
### @@@ Olivia Menard – CSIRO ### 1900627###Co-Author###Researcher###CSIRO###
Co-Author: Olivia Menard – CSIRO
### @@@ Simone Osborne – CSIRO ### 1900628###Co-Author###Researcher###CSIRO###
Co-Author: Simone Osborne – CSIRO
### @@@ Elham Rakhishi – INRAE ### 1900629###Co-Author###Researcher###INRAE###
Co-Author: Elham Rakhishi – INRAE
### @@@ Anita Sikes – CSIRO ### 1900630###Co-Author###Researcher###CSIRO###
Co-Author: Anita Sikes – CSIRO
### @@@ Allison Williams – CSIRO ### 1900631###Co-Author###Researcher###CSIRO###
Co-Author: Allison Williams – CSIRO
### @@@ Roderick Williams – CSIRO ### 1900632###Co-Author###Researcher###CSIRO###
Co-Author: Roderick Williams – CSIRO
### @@@ Aarti Tobin – CSIRO ### 1900633###Co-Author###Researcher###CSIRO###
Co-Author: Aarti Tobin – CSIRO
###
A comparison study of egg enrichment efficiency and the bio-accessibility of bioactive compounds on farm fresh and commercial eggs
Favorite

Emerson Nolasco (he/him/his) – University of Nebraska-Lincoln ### 1574154###Presenting Author###Research Assistant###University of Nebraska-Lincoln###
Presenting Author: Emerson Nolasco (he/him/his) – University of Nebraska-Lincoln
### he/him/his @@@ Eugene Baraka – University of Nebraska-Lincoln ### 1574155###Co-Author###Student###University of Nebraska-Lincoln###
Co-Author: Eugene Baraka – University of Nebraska-Lincoln
### @@@ Junsi Yang – University of Nebraska-Lincoln ### 1901061###Co-Author###Lecturer###University of Nebraska-Lincoln###
Co-Author: Junsi Yang – University of Nebraska-Lincoln
### @@@ Ozan N. N. Ciftci – University of Nebraska-Lincoln ### 1014580###Co-Author###Associate Professor###University of Nebraska-Lincoln###
Co-Author: Ozan N. N. Ciftci – University of Nebraska-Lincoln
### @@@ Kaustav Majumder, PhD (he/him/his) – University of Nebraska-Lincoln ### 1042122###Co-Author###Asst professor###University of Nebraska-Lincoln###
Co-Author: Kaustav Majumder, PhD (he/him/his) – University of Nebraska-Lincoln
### he/him/his
A comprehensive evaluation of chelating ability of olive phenolic compounds and method development of Ferrozine assay
Favorite

Hefei Zhao, PhD (he/him/his) – University of California, Davis ### 1900853###Presenting Author###Postdoctoral scholar###University of California, Davis###
Presenting Author: Hefei Zhao, PhD (he/him/his) – University of California, Davis
### he/him/his @@@ Archie B. Mangubat (he/him/his) – University of Californi, Davis ### 1900854###Co-Author###Undergraduate research assistant###University of Californi, Davis###
Co-Author: Archie B. Mangubat (he/him/his) – University of Californi, Davis
### he/him/his @@@ Selina C. C. Wang, University of California, Davis, USA (she/her/hers) – University of Californi, Davis ### 1042164###Co-Author###Department Vice-Chair; Associate Professor###University of Californi, Davis###
Co-Author: Selina C. C. Wang, University of California, Davis, USA (she/her/hers) – University of Californi, Davis
### she/her/hers
A green integrated approach to extract high-value wax and bioactive compounds from sorghum bran via supercritical carbon dioxide
Favorite

Arda Tuhanioglu, PhD (he/him/his) – University of Arkansas ### 1900524###Presenting Author###Graduate Research Assistant###University of Arkansas###
Presenting Author: Arda Tuhanioglu, PhD (he/him/his) – University of Arkansas
### he/him/his @@@ Ali Ubeyitogullari, PhD (he/him/his) – University of Arkansas ### 1900525###Co-Author###Assistant Professor###University of Arkansas###
Co-Author: Ali Ubeyitogullari, PhD (he/him/his) – University of Arkansas
### he/him/his
A heat transfer model aided by experimental research for oleogels during their scale-up
Favorite

George John, PhD – City College of New York ### 1253889###Presenting Author###Professor###City College of New York###
Presenting Author: George John, PhD – City College of New York
### @@@ Sateesh Sai Sagiri – The City College of New York ### 1900880###Co-Author###Postdoctoral Fellow###The City College of New York###
Co-Author: Sateesh Sai Sagiri – The City College of New York
### @@@ Malick Samateh – The City College of New York ### 1900873###Co-Author###Graduate Student###The City College of New York###
Co-Author: Malick Samateh – The City College of New York
### @@@ Shihao Pan – The City College of New York ### 1900881###Co-Author###Student###The City College of New York###
Co-Author: Shihao Pan – The City College of New York
### @@@ Charles Maldarelli – The City College of New York ### 1574070###Co-Author###Professor###The City College of New York###
Co-Author: Charles Maldarelli – The City College of New York
###
A life-long answer to a simple question: the origin and evolution of the HLD-NAC equation of state
Favorite

Edgar J. Acosta, PhD – University of Toronto ### 1014443###Presenting Author###Professor###University of Toronto###
Presenting Author: Edgar J. Acosta, PhD – University of Toronto
###
A novel UHPLC-MS/MS method with an automatic calculation software for regioisomeric analysis of triacylglycerols in natural oils and fats
Favorite

Baoru Yang (she/her/hers) – University of Turku ### 1900554###Presenting Author###Professor###University of Turku###
Presenting Author: Baoru Yang (she/her/hers) – University of Turku
### she/her/hers @@@ Pontus Boström (he/him/his) – University of Turku ### 1900555###Co-Author###Machine learning engineer###University of Turku###
Co-Author: Pontus Boström (he/him/his) – University of Turku
### he/him/his @@@ Marko Tarvainen – University of Turku ### 1900556###Co-Author###Research Chemist###University of Turku###
Co-Author: Marko Tarvainen – University of Turku
### @@@ Mikael Fabritius, MSc (he/him/his) – University of Turku ### 1900557###Co-Author###Doctoral researcher###University of Turku###
Co-Author: Mikael Fabritius, MSc (he/him/his) – University of Turku
### he/him/his @@@ Md Abdullah Al Sazzad (he/him/his) – University of Turku ### 1900558###Co-Author###Postdoc researcher###University of Turku###
Co-Author: Md Abdullah Al Sazzad (he/him/his) – University of Turku
### he/him/his @@@ Marika Kalpio – University of Tukru ### 1900559###Co-Author###Research chemist###University of Tukru###
Co-Author: Marika Kalpio – University of Tukru
### @@@ Kaisa M. Linderborg, PhD (she/her/hers) – University of Turku ### 1900560###Co-Author###Professor###University of Turku###
Co-Author: Kaisa M. Linderborg, PhD (she/her/hers) – University of Turku
### she/her/hers @@@ heikki Kallio – University of Turku ### 1900561###Co-Author###Professor Emeritus###University of Turku###
Co-Author: heikki Kallio – University of Turku
###
A review: Biowaste from oilseed processing: A solution to mushroom food shortages?
Favorite

Bishnu Karki – South Dakota State University ### 1253757###Presenting Author###Assistant Professor###South Dakota State University###
Presenting Author: Bishnu Karki – South Dakota State University
### @@@ Reagan Schaeffer – South Dakota State University ### 1901368### Co-Author###Graduate Student###South Dakota State University###
Co-Author: Reagan Schaeffer – South Dakota State University
###
A systematic study of the properties of sophorolipids – alkyl polyglucosides binary mixtures: Towards more sustainable dispersing and emulsifying agents
Favorite

Amir Mahmoudkhani – Locus Fermentation Solutions ### 1901069###Presenting Author###VP of R&D and Innovation###Locus Fermentation Solutions###
Presenting Author: Amir Mahmoudkhani – Locus Fermentation Solutions
### @@@ Kortney Tooker – Locus Fermentation Solutions ### 1901151###Co-Author###Scientist II###Locus Fermentation Solutions###
Co-Author: Kortney Tooker – Locus Fermentation Solutions
### @@@ Margaret Sargent – Locus Fermentation Solutions ### 1901341###Co-Author###Scientist II###Locus Fermentation Solutions###
Co-Author: Margaret Sargent – Locus Fermentation Solutions
### @@@ Sergey Kravstov – Locus Fermentation Solutions ### 1901342###Co-Author###Sr Technologist III###Locus Fermentation Solutions###
Co-Author: Sergey Kravstov – Locus Fermentation Solutions
### @@@ Hin Cheong Au Yong – Locus Fermentation Solutions ### 1901150###Co-Author###Scientist III###Locus Fermentation Solutions###
Co-Author: Hin Cheong Au Yong – Locus Fermentation Solutions
### @@@ Blake Ott – Locus Fermentation Solutions ### 1901071###Co-Author###Scientist II###Locus Fermentation Solutions###
Co-Author: Blake Ott – Locus Fermentation Solutions
###
A Universal Analyser for Fats and Oils Processing
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Acarbose-chlorogenic acid interaction: Kinetics studies on α-glucosidase reveals mixed-type inhibition and denaturant effect of chlorogenic acid
Favorite

Chibuike Udenigwe, PhD – University of Ottawa ### 1014539###Presenting Author###Full Professor###University of Ottawa###
Presenting Author: Chibuike Udenigwe, PhD – University of Ottawa
### @@@ Raliat O. Abioye, BSc (Hons) – University of Ottawa ### 1253486### Co-Author###PhD candidate###University of Ottawa###
Co-Author: Raliat O. Abioye, BSc (Hons) – University of Ottawa
### @@@ Ogadimma D. Okagu, PhD candidate – University of Ottawa ### 1294045###Co-Author###PhD candidate###University of Ottawa###
Co-Author: Ogadimma D. Okagu, PhD candidate – University of Ottawa
### @@@ O. Charles Nwamba – University of Idaho ### 1901298###Co-Author###Researcher###University of Idaho###
Co-Author: O. Charles Nwamba – University of Idaho
###
Accelerated stability for bar soaps by differential scanning calorimetry
Favorite

Ivan Romero (he/him/his) – Colgate Palmolive SA DE CV ### 1901337###Presenting Author###Sr. Scientist###Colgate Palmolive SA DE CV###
Presenting Author: Ivan Romero (he/him/his) – Colgate Palmolive SA DE CV
### he/him/his @@@ Erick Cardenas (he/him/his) – Colgate Palmolive SA de CV ### 1901338###Co-Author###Sr. Scientist###Colgate Palmolive SA de CV###
Co-Author: Erick Cardenas (he/him/his) – Colgate Palmolive SA de CV
### he/him/his
Acceptability of thickened and protein enhanced food products for use in long term care facilities
Favorite

Matt McSweeney, PhD (he/him/his) – Acadia University ### 1900514###Presenting Author###Associate Professor###Acadia University###
Presenting Author: Matt McSweeney, PhD (he/him/his) – Acadia University
### he/him/his @@@ Taylor M. McDowell – Acadia University ### 1900515###Co-Author###Student###Acadia University###
Co-Author: Taylor M. McDowell – Acadia University
### @@@ Rachael Moss – Acadia University ### 1900517###Co-Author###Research Technician###Acadia University###
Co-Author: Rachael Moss – Acadia University
### @@@ Judith Lowe – Acadia University ### 1900516###Co-Author###Lecturer###Acadia University###
Co-Author: Judith Lowe – Acadia University
###
Accessing environmental chemistry data via data dashboards: Surfactants in the TSCA inventory as a use case
Favorite

Antony J. Williams, Dr (he/him/his) – US Environmental Protection Agency ### 1901315###Presenting Author###Cheminformatician###US Environmental Protection Agency###
Presenting Author: Antony J. Williams, Dr (he/him/his) – US Environmental Protection Agency
### he/him/his
Acidic pretreatment followed by protease-assisted alkaline extraction improves the extractability, solubility, and in vitro digestibility of black bean proteins
Favorite

Jasmin S. Yang – University of California, Davis ### 1574124###Presenting Author###PhD Candidate###University of California, Davis###
Presenting Author: Jasmin S. Yang – University of California, Davis
### @@@ Fernanda Dias, PhD (she/her/hers) – University of Minnesota ### 1253762###Co-Author###Assistant Professor ###University of Minnesota ###
Co-Author: Fernanda Dias, PhD (she/her/hers) – University of Minnesota
### she/her/hers @@@ Juliana M. Leite Nobrega de Moura Bell (she/her/hers) – University of California, Davis ### 1014208###Co-Author###Associate Professor###University of California, Davis###
Co-Author: Juliana M. Leite Nobrega de Moura Bell (she/her/hers) – University of California, Davis
### she/her/hers
Acoustic cavitation in lipids: bubble dynamics and fat crystallization
Favorite

Silvana Martini, PhD (she/her/hers) – Utah State University ### 1253432###Presenting Author###Professor###Utah State University###
Presenting Author: Silvana Martini, PhD (she/her/hers) – Utah State University
### she/her/hers @@@ Jack J. Youngs (he/him/his) – University of Southampton ### 1900612###Co-Author###Materials and Analytical Scientist###University of Southampton###
Co-Author: Jack J. Youngs (he/him/his) – University of Southampton
### he/him/his @@@ Tadd Truscott (he/him/his) – King Abdullah University of Science and Technology (KAUST) ### 1253845###Co-Author###Associate Professor###King Abdullah University of Science and Technology (KAUST)###
Co-Author: Tadd Truscott (he/him/his) – King Abdullah University of Science and Technology (KAUST)
### he/him/his @@@ Peter R. Birkin (he/him/his) – University of Southampton ### 1253844###Co-Author###Dr###University of Southampton###
Co-Author: Peter R. Birkin (he/him/his) – University of Southampton
### he/him/his
Activated carbon and deep eutectic solvents for enhancement of lipase activity
Favorite

Khalid M. Abed, MA in Chemical Engineering (he/him/his) – Faculty of Engineering, University of Malaya ### 1900961###Presenting Author###Khalid M. Abed is a Ph.D. student at the Chemical Engineering Department###Faculty of Engineering, University of Malaya###
Presenting Author: Khalid M. Abed, MA in Chemical Engineering (he/him/his) – Faculty of Engineering, University of Malaya
### he/him/his @@@ Adeeb Hayyan (he/him/his) – Faculty of Engineering, University of Malaya ### 1900962###Co-Author###Dr. Adeeb Hayyan is a Faculty Member at the Chemical Engineering Department###Faculty of Engineering, University of Malaya###
Co-Author: Adeeb Hayyan (he/him/his) – Faculty of Engineering, University of Malaya
### he/him/his @@@ Hanee F. Hizaddin (she/her/hers) – Faculty of Engineering, University of Malaya ### 1254058###Co-Author###Dr. Hanee Hizaddin is a Faculty Member at the Chemical Engineering Department###Faculty of Engineering, University of Malaya###
Co-Author: Hanee F. Hizaddin (she/her/hers) – Faculty of Engineering, University of Malaya
### she/her/hers @@@ Mahar Diana Hamid (she/her/hers) – Faculty of Engineering, University of Malaya ### 1598424###Co-Author###Dr. Mahar Diana Hamid is a Faculty Member at the Chemical Engineering Department###Faculty of Engineering, University of Malaya###
Co-Author: Mahar Diana Hamid (she/her/hers) – Faculty of Engineering, University of Malaya
### she/her/hers @@@ Amal A. M. Elgharbawy (she/her/hers) – Faculty of Engineering, International Islamic University Malaysia ### 1900964###Co-Author###Dr. Amal A. M. Elgharbaw is a Faculty Member at the Biotechnology Engineering Department###Faculty of Engineering, International Islamic University Malaysia###
Co-Author: Amal A. M. Elgharbawy (she/her/hers) – Faculty of Engineering, International Islamic University Malaysia
### she/her/hers @@@ Mohd Ali Hashim (he/him/his) – Faculty of Engineering, Universiti Malaya ### 1254065###Co-Author###Prof. Mohd Ali Hashim is a Faculty Member at the Department Chemical Engineering###Faculty of Engineering, Universiti Malaya###
Co-Author: Mohd Ali Hashim (he/him/his) – Faculty of Engineering, Universiti Malaya
### he/him/his
Activities of trypsin and chymotrypsin inhibitors and their relationship in selected soybean germplasm
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Keshun Liu, PhD (he/him/his) – U.S. Dept. of Agriculture, Agric. Research Service ### 1014532###Presenting Author###Research chemist###U.S. Dept. of Agriculture, Agric. Research Service###
Presenting Author: Keshun Liu, PhD (he/him/his) – U.S. Dept. of Agriculture, Agric. Research Service
### he/him/his @@@ Mike Woolman (he/him/his) – USDA-ARS ### 1256042###Co-Author###Biological science technician###USDA-ARS###
Co-Author: Mike Woolman (he/him/his) – USDA-ARS
### he/him/his
Additional protection of oil body emulsion gels by polysaccharides and wax: Microstructure, physical properties and stabilization mechanisms
Favorite

Zong Meng, Sr., PhD – Jiangnan University ### 1014510###Presenting Author###Professor###Jiangnan University###
Presenting Author: Zong Meng, Sr., PhD – Jiangnan University
### @@@ Zhangyu Shi – Jiangnan University ### 1900974###Co-Author###Master###Jiangnan University###
Co-Author: Zhangyu Shi – Jiangnan University
###
Addressing the “failed” omega-3 clinical trials: Problems with omega-3 or trial design and execution?
Favorite

Kristina Harris Jackson, PhD, RD (she/her/hers) – Omegaquant Analytics, LLC ### 1294293###Presenting Author###Chief Operating Officer, OmegaQuant; Assistant Professor, USD Sanford School of Medicine###Omegaquant Analytics, LLC###
Presenting Author: Kristina Harris Jackson, PhD, RD (she/her/hers) – Omegaquant Analytics, LLC
### she/her/hers
Advanced bio-based polymers with antimicrobial properties
Favorite

Masoud Kazem Rostami, PhD (he/him/his) – USDA ### 1901413###Presenting Author###Chemical Research Associate ###USDA###
Presenting Author: Masoud Kazem Rostami, PhD (he/him/his) – USDA
### he/him/his @@@ Helen Ngo, PhD – USDA ARS ERRC ### 1014298###Co-Author###Lead Scientist###USDA ARS ERRC###
Co-Author: Helen Ngo, PhD – USDA ARS ERRC
### @@@ Xuetong Fan – USDA ARS ERRC ### 1254005###Co-Author###Lead Scientist###USDA ARS ERRC###
Co-Author: Xuetong Fan – USDA ARS ERRC
### @@@ Richard D. Ashby, PhD – USDA ARS ERRC ### 1014290###Co-Author###Lead Scientist###USDA ARS ERRC###
Co-Author: Richard D. Ashby, PhD – USDA ARS ERRC
###
Advanced Methods of Analysis, Including Lipidomics
Favorite

William C. Byrdwell, PhD, FAOCS (he/him/his) – USDA ARS BHNRC MAFCL ### 1900701###Chair###Research Chemist###USDA ARS BHNRC MAFCL###
Chair: William C. Byrdwell, PhD, FAOCS (he/him/his) – USDA ARS BHNRC MAFCL
### he/him/his @@@ Walter Vetter, Dr rer nat (he/him/his) – University of Hohenheim ### 1014374###Chair###Professor###University of Hohenheim###
Chair: Walter Vetter, Dr rer nat (he/him/his) – University of Hohenheim
### he/him/his
Advantages of microwave digestion for ICP trace metals analysis in oils
Favorite

Isaac Robledo (he/him/his) – Imerys ### 1900978###Presenting Author###Analytical Chemist###Imerys###
Presenting Author: Isaac Robledo (he/him/his) – Imerys
### he/him/his @@@ Larisa Tihomirov – Imerys ### 1900975### Co-Author###Scientist###Imerys###
Co-Author: Larisa Tihomirov – Imerys
###
Air frying-ultrasound-aided extraction: a combination approach for improving the extraction of polyphenols and antioxidant potential of canola co-product
Favorite

Olamide S. Fadairo, MSc – RCFTR University of Manitoba ### 1014195###Presenting Author###PhD Candidate###RCFTR University of Manitoba###
Presenting Author: Olamide S. Fadairo, MSc – RCFTR University of Manitoba
### @@@ Ruchira Nandasiri, PhD, PAg (he/him/his) – St. Boniface Hospital Albrechtsen Research Centre ### 1573990###Co-Author###Doctor/Post-Doctoral Fellow###St. Boniface Hospital Albrechtsen Research Centre###
Co-Author: Ruchira Nandasiri, PhD, PAg (he/him/his) – St. Boniface Hospital Albrechtsen Research Centre
### he/him/his @@@ N.A Michael Eskin – University of Manitoba ### 1025393###Co-Author###Distinguished Professor###University of Manitoba###
Co-Author: N.A Michael Eskin – University of Manitoba
### @@@ Rotimi E. Aluko, PhD (he/him/his) – RCFTR University of Manitoba ### 1014429###Co-Author###Professor/ Director###RCFTR University of Manitoba###
Co-Author: Rotimi E. Aluko, PhD (he/him/his) – RCFTR University of Manitoba
### he/him/his @@@ Martin G. G. Scanlon – University of Manitoba ### 1253682###Co-Author###Professor/ Dean, Faculty of Agricultural and Food Sciences###University of Manitoba###
Co-Author: Martin G. G. Scanlon – University of Manitoba
###
Algae based lubricants and drop-in fuels
Favorite

Brajendra K. Sharma (he/him/his) – USDA ARS ERRC ### 1900734###Presenting Author###Research Scientist###USDA ARS ERRC###
Presenting Author: Brajendra K. Sharma (he/him/his) – USDA ARS ERRC
### he/him/his @@@ Derek R. Vardon – Alder Fuels ### 1900735###Co-Author###CTO###Alder Fuels###
Co-Author: Derek R. Vardon – Alder Fuels
### @@@ Kenneth M. Doll, PhD – USDA-Agricultural Research Service ### 1253696###Co-Author###Research Chemist###USDA-Agricultural Research Service###
Co-Author: Kenneth M. Doll, PhD – USDA-Agricultural Research Service
###
Altering lipid profile and emulsifier type for improved plant-based cheese performance
Favorite

Reed A. Nicholson – Motif FoodWorks, Inc. ### 1901046###Presenting Author###Food Scientist###Motif FoodWorks, Inc.###
Presenting Author: Reed A. Nicholson – Motif FoodWorks, Inc.
### @@@ Marissa Rizzi – Motif FoodWorks, Inc ### 1901047###Co-Author###Food Applications Technologist###Motif FoodWorks, Inc###
Co-Author: Marissa Rizzi – Motif FoodWorks, Inc
### @@@ Dilek Uzunalioglu – Motif FoodWorks, Inc ### 1901048###Co-Author###Senior Director Food Discovery & Design###Motif FoodWorks, Inc###
Co-Author: Dilek Uzunalioglu – Motif FoodWorks, Inc
###
An entropy-centric equilibrium cooperative theory for the melting behaviour of non-ideal triglyceride mixtures
Favorite

Alejandro G. Marangoni, PhD (he/him/his) – University of Guelph ### 1014425###Presenting Author###Professor and Tier I Canada Research Chair###University of Guelph###
Presenting Author: Alejandro G. Marangoni, PhD (he/him/his) – University of Guelph
### he/him/his
An introduction to sunflower seed and oil processing
Favorite

Alan Paine, BSc MIChemE CEng – ARP Lipids Consulting ### 1900932###Presenting Author###Consultant###ARP Lipids Consulting###
Presenting Author: Alan Paine, BSc MIChemE CEng – ARP Lipids Consulting
###
Analysis and Quality Control
Favorite

Jan Kuhlmann, PhD (he/him/his) – SGS Germany GmbH ### 1014303###Chair###Hobby chemist###SGS Germany GmbH###
Chair: Jan Kuhlmann, PhD (he/him/his) – SGS Germany GmbH
### he/him/his @@@ Daniel Adigun ### 1945617###Chair#########
Chair: Daniel Adigun
###
Analysis of antioxidant synergism and its mechanisms between alpha-tocopherol and myricetin in stripped soybean oil-in-water emulsions at different pH values
Favorite

Ipek Bayram, PhD (she/her/hers) – University of Massachusetts Amherst ### 1574010###Presenting Author###PhD Candidate###University of Massachusetts Amherst###
Presenting Author: Ipek Bayram, PhD (she/her/hers) – University of Massachusetts Amherst
### she/her/hers @@@ Artiona Laze – Agriculture University of Tirana ### 1900490###Co-Author###Dr###Agriculture University of Tirana###
Co-Author: Artiona Laze – Agriculture University of Tirana
### @@@ Eric A. Decker – University of Massachusetts Amherst ### 1253485###Co-Author###Professor###University of Massachusetts Amherst###
Co-Author: Eric A. Decker – University of Massachusetts Amherst
###
Analysis of cocoa beans from different regions of Togo
Favorite

Daniel J E Kalnin, PhD – ISTOM ### 1254189###Presenting Author###Research Professor###ISTOM###
Presenting Author: Daniel J E Kalnin, PhD – ISTOM
###
Analysis of palm oil variability in oil and fats industry after lethal yellowing and trans-fat banishment using NMR and GC-FID
Favorite

Daniel Martelozo M. Consalter, PhD (he/him/his) – FIT - Fine Instrument Technology ### 1900600###Presenting Author###Chief Technology Officer###FIT - Fine Instrument Technology###
Presenting Author: Daniel Martelozo M. Consalter, PhD (he/him/his) – FIT - Fine Instrument Technology
### he/him/his @@@ Adriane Miranda (she/her/hers) – Federal University of Technology - Paraná (UTFPR) ### 1900601###Co-Author###Student###Federal University of Technology - Paraná (UTFPR)###
Co-Author: Adriane Miranda (she/her/hers) – Federal University of Technology - Paraná (UTFPR)
### she/her/hers @@@ Ailey Tanamati (she/her/hers) – Federal University of Technology - Paraná (UTFPR) ### 1900602###Co-Author###Professor###Federal University of Technology - Paraná (UTFPR)###
Co-Author: Ailey Tanamati (she/her/hers) – Federal University of Technology - Paraná (UTFPR)
### she/her/hers @@@ Evandro Bona (he/him/his) – Federal University of Technology - Paraná (UTFPR) ### 1900603###Co-Author###Professor###Federal University of Technology - Paraná (UTFPR)###
Co-Author: Evandro Bona (he/him/his) – Federal University of Technology - Paraná (UTFPR)
### he/him/his @@@ Cristina Consalter (she/her/hers) – Fine Instrument Technology ### 1900604###Co-Author###Application Coordinator###Fine Instrument Technology###
Co-Author: Cristina Consalter (she/her/hers) – Fine Instrument Technology
### she/her/hers @@@ Silvia Azevedo (she/her/hers) – Fine Instrument Technology ### 1900605###Co-Author###CEO###Fine Instrument Technology###
Co-Author: Silvia Azevedo (she/her/hers) – Fine Instrument Technology
### she/her/hers @@@ Luiz Alberto Colnago (he/him/his) – Embrapa ### 1900606###Co-Author###Researcher###Embrapa###
Co-Author: Luiz Alberto Colnago (he/him/his) – Embrapa
### he/him/his @@@ Donald Bouchard (he/him/his) – Alegre Science ### 1900607###Co-Author###CEO###Alegre Science###
Co-Author: Donald Bouchard (he/him/his) – Alegre Science
### he/him/his
Analysis of per- and polyfluoroalkyl substances (PFAS) in food: Challenges, solutions and new AOAC International initiative
Favorite

Katerina Mastovska – AOAC International ### 1901297###Presenting Author###Chief Science Officer###AOAC International###
Presenting Author: Katerina Mastovska – AOAC International
###
Analytical 2024 Technical Session Development
Favorite
Analytical Poster Session
Favorite
Analytical solutions to overcome the recent bottlenecks in MOSH/MOAH determination
Favorite

Marco Nestola, PhD (he/him/his) – Axel Semrau GmbH & Co. KG ### 1900599###Presenting Author###Head of Research & Development###Axel Semrau GmbH & Co. KG###
Presenting Author: Marco Nestola, PhD (he/him/his) – Axel Semrau GmbH & Co. KG
### he/him/his
Animal fat replacement with plant-based emulsion gels in hybrid meat products and understanding their properties using synchrotron light
Favorite

Supratim Ghosh, PhD (he/him/his) – University of Saskatchewan ### 1014509###Presenting Author###Associate Professor###University of Saskatchewan###
Presenting Author: Supratim Ghosh, PhD (he/him/his) – University of Saskatchewan
### he/him/his @@@ Fatemeh Keivaninahr, PhD – University of Saskatchewan ### 1253691###Co-Author###Dr. Fatemeh Keivaninahr, Research Assistant###University of Saskatchewan###
Co-Author: Fatemeh Keivaninahr, PhD – University of Saskatchewan
### @@@ Oluwafemi Jeremiah Coker, PhD (he/him/his) – University of Saskatchewan ### 1574086###Co-Author###Mr.###University of Saskatchewan###
Co-Author: Oluwafemi Jeremiah Coker, PhD (he/him/his) – University of Saskatchewan
### he/him/his @@@ Kaiyang Tu – Canadian Light Source ### 1901206###Co-Author###Dr. Kaiyang Tu, Plant Imaging – Associate Scientist###Canadian Light Source###
Co-Author: Kaiyang Tu – Canadian Light Source
### @@@ Phyllis J. Shand (she/her/hers) – University of Saskatchewan ### 1574087###Co-Author###Professor Emeritus###University of Saskatchewan###
Co-Author: Phyllis J. Shand (she/her/hers) – University of Saskatchewan
### she/her/hers
Antioxidant activity of amino acid sodium and potassium salts in vegetable oils at frying temperatures
Favorite

Hong-Sik Hwang, PhD (he/him/his) – USDA ARS NCAUR ### 1014182###Presenting Author###Research Chemist###USDA ARS NCAUR###
Presenting Author: Hong-Sik Hwang, PhD (he/him/his) – USDA ARS NCAUR
### he/him/his @@@ Jill K. Winkler-Moser, PhD (she/her/hers) – USDA/ARS ### 1253479###Co-Author###Research Chemist/Lead Scientist###USDA/ARS###
Co-Author: Jill K. Winkler-Moser, PhD (she/her/hers) – USDA/ARS
### she/her/hers @@@ Sean Liu (he/him/his) – USDA/ARS ### 1900992###Co-Author###Research Leader###USDA/ARS###
Co-Author: Sean Liu (he/him/his) – USDA/ARS
### he/him/his
Antioxidant activity of bicarbonates and carbonates in vegetable oils at frying temperatures
Favorite

Hong-Sik Hwang, PhD (he/him/his) – USDA ARS NCAUR ### 1014182###Presenting Author###Research Chemist###USDA ARS NCAUR###
Presenting Author: Hong-Sik Hwang, PhD (he/him/his) – USDA ARS NCAUR
### he/him/his @@@ Jill K. Winkler-Moser, PhD (she/her/hers) – USDA/ARS ### 1253479###Co-Author###Research Chemist/Lead Scientist###USDA/ARS###
Co-Author: Jill K. Winkler-Moser, PhD (she/her/hers) – USDA/ARS
### she/her/hers
Antioxidant properties of hemp (Cannabis sativa L.) inflorescence extract in vegetable oils: from model system to deep frying
Favorite

Vladimiro Cardenia, PhD (he/him/his) – University of Turin ### 1900912###Presenting Author###Professor###University of Turin###
Presenting Author: Vladimiro Cardenia, PhD (he/him/his) – University of Turin
### he/him/his @@@ Ambra Bonciolini – University of Turin ### 1900914###Co-Author###PhD student###University of Turin###
Co-Author: Ambra Bonciolini – University of Turin
### @@@ Carolina Cantele – University of Turin ### 1900915###Co-Author###PhD student###University of Turin###
Co-Author: Carolina Cantele – University of Turin
### @@@ Ying Qian – Poznań University of Life Sciences ### 1900917###Co-Author###PhD student###Poznań University of Life Sciences###
Co-Author: Ying Qian – Poznań University of Life Sciences
### @@@ Magdalena Rudzińska – Poznań University of Life Sciences ### 1900918###Co-Author###Professor###Poznań University of Life Sciences###
Co-Author: Magdalena Rudzińska – Poznań University of Life Sciences
### @@@ Maria Piochi – University of Gastronomic Sciences ### 1900919###Co-Author###Assistant Professor###University of Gastronomic Sciences###
Co-Author: Maria Piochi – University of Gastronomic Sciences
###
AOCS Methods, the 8th Edition
Favorite

Mark W. Collison (he/him/his) – Mark Collison Consulting ### 1901454###Presenting Author###Director###Mark Collison Consulting###
Presenting Author: Mark W. Collison (he/him/his) – Mark Collison Consulting
### he/him/his
AOCS Methods: What do we need?
Favorite

Mark W. Collison (he/him/his) – Mark Collison Consulting ### 1901454###Presenting Author###Director###Mark Collison Consulting###
Presenting Author: Mark W. Collison (he/him/his) – Mark Collison Consulting
### he/him/his
AOCS Official Methods
Favorite

Susan Seegers, MS – Bunge ### 1042146###Chair###Facility and Technical Manager###Bunge###
Chair: Susan Seegers, MS – Bunge
### @@@ Mark W. Collison (he/him/his) – Mark Collison Consulting ### 1901454###Chair###Director###Mark Collison Consulting###
Chair: Mark W. Collison (he/him/his) – Mark Collison Consulting
### he/him/his
AOCS official methods overview
Favorite

Reed Mingione – AOCS ### 1901398###Presenting Author###Lab Proficiency Program Manager###AOCS###
Presenting Author: Reed Mingione – AOCS
### @@@ Fiona Liu – AOCS ### 1297174###Co-Author###Technical Services Manager###AOCS###
Co-Author: Fiona Liu – AOCS
### @@@ Xin Wu, MS – AOCS ### 1285769###Co-Author###Technical Services Manager###AOCS###
Co-Author: Xin Wu, MS – AOCS
###
Application of crosslinking enzymes for the improvement of Bambara groundnut Vigna subterranea protein hydrogels
Favorite

Tukayi Kudanga (he/him/his) – Durban University of Technology ### 1900920###Presenting Author###Professor###Durban University of Technology###
Presenting Author: Tukayi Kudanga (he/him/his) – Durban University of Technology
### he/him/his @@@ Faith Matiza Ruzengwe (she/her/hers) – Durban University of Technology ### 1900921###Co-Author###Dr###Durban University of Technology###
Co-Author: Faith Matiza Ruzengwe (she/her/hers) – Durban University of Technology
### she/her/hers @@@ Eric Amonsou (he/him/his) – Durban University of Technology ### 1253680###Co-Author###Professor###Durban University of Technology###
Co-Author: Eric Amonsou (he/him/his) – Durban University of Technology
### he/him/his
Application of FTIR spectroscopy and chemometrics for the authentication of oils and margarines
Favorite

Christabel Tachie (she/her/hers) – Delaware State University ### 1901291###Presenting Author###Graduate student###Delaware State University###
Presenting Author: Christabel Tachie (she/her/hers) – Delaware State University
### she/her/hers @@@ Daniel Obiri-Ananey ### 1971267###Co-Author#########
Co-Author: Daniel Obiri-Ananey
### @@@ Nii Adjetey Tawiah ### 1971269###Co-Author#########
Co-Author: Nii Adjetey Tawiah
### @@@ Marcela Alfaro-Córdoba (she/her/hers) – UC Santa Cruz ### 1901295###Co-Author###Assistant Professor###UC Santa Cruz###
Co-Author: Marcela Alfaro-Córdoba (she/her/hers) – UC Santa Cruz
### she/her/hers @@@ Nii O. Attoh-Okine (he/him/his) – University of Maryland, College Park ### 1901292###Co-Author###Professor###University of Maryland, College Park###
Co-Author: Nii O. Attoh-Okine (he/him/his) – University of Maryland, College Park
### he/him/his @@@ Alberta N.A. Aryee (she/her/hers) – Delaware State University ### 1014191###Co-Author###Associate Professor###Delaware State University###
Co-Author: Alberta N.A. Aryee (she/her/hers) – Delaware State University
### she/her/hers
Applied surfactants to improve remedial outcomes and enhance oil productions
Favorite

Bor Jier (Ben) Shiau – University of Oklahoma ### 1253442###Presenting Author###Professor###University of Oklahoma###
Presenting Author: Bor Jier (Ben) Shiau – University of Oklahoma
### @@@ Jeffrey H. Harwell, PhD – The University of Oklahoma ### 1014444###Co-Author###Professor of Emeritus###The University of Oklahoma###
Co-Author: Jeffrey H. Harwell, PhD – The University of Oklahoma
### @@@ David A. Sabatini – The University of Oklahoma ### 1014436###Co-Author###Professor Emeritus###The University of Oklahoma###
Co-Author: David A. Sabatini – The University of Oklahoma
###
Applying AOCS Cd29f-2021 / ISO 18363-4:2021 to emulsifiers and other matrices than oils and fats: Are adaptions necessary?
Favorite

Ralph P. Zwagerman, ing (he/him/his) – Bunge Loders Croklaan ### 1014591###Presenting Author###Global Project Lead Analytical Development###Bunge Loders Croklaan###
Presenting Author: Ralph P. Zwagerman, ing (he/him/his) – Bunge Loders Croklaan
### he/him/his
Are biosurfactants actually surfactants? Thoughts and opportunities concerning microbial glycolipid amphiphiles
Favorite

Niki Baccile, PhD (he/him/his) – Sorbonne Université ### 1014266###Presenting Author###Researcher###Sorbonne Université###
Presenting Author: Niki Baccile, PhD (he/him/his) – Sorbonne Université
### he/him/his @@@ Alexandre Poirier – Sorbonne Université ### 1900802###Co-Author###PhD, Employed in private sector###Sorbonne Université###
Co-Author: Alexandre Poirier – Sorbonne Université
### @@@ Chloé Seyrig (she/her/hers) – Sorbonne Université ### 1900803###Co-Author###PhD, PostDoc###Sorbonne Université###
Co-Author: Chloé Seyrig (she/her/hers) – Sorbonne Université
### she/her/hers
Are the cumulative hexane residues present in the extraction products safe for the consumers?
Favorite

Laurence Jacques (she/her/hers) – Pennakem Europa ### 1901233###Presenting Author###EcoXtract Managing Director###Pennakem Europa###
Presenting Author: Laurence Jacques (she/her/hers) – Pennakem Europa
### she/her/hers
Aspects of myoglobin and hemoglobin-mediated lipid oxidation in muscle foods and its inhibition
Favorite

Mark Richards, MS PhD – University of Wisconsin-Madison ### 1254053###Presenting Author###Professor###University of Wisconsin-Madison###
Presenting Author: Mark Richards, MS PhD – University of Wisconsin-Madison
###
Assessment of oleogels as a delivery method of curcumin in yellow cake
Favorite

Md Jannatul Ferdaus, MS (he/him/his) – North Carolina A&T State University ### 1574152###Presenting Author###Graduate Research Assistant###North Carolina A&T State University###
Presenting Author: Md Jannatul Ferdaus, MS (he/him/his) – North Carolina A&T State University
### he/him/his @@@ Rycal J. S Blount, MS (she/her/hers) – North Carolina A&T State University ### 1574123###Co-Author###Graduate Research Assistant###North Carolina A&T State University###
Co-Author: Rycal J. S Blount, MS (she/her/hers) – North Carolina A&T State University
### she/her/hers @@@ Roberta C. da Silva (she/her/hers) – North Carolina A&T State University ### 1014157###Co-Author###Assistant Professor###North Carolina A&T State University###
Co-Author: Roberta C. da Silva (she/her/hers) – North Carolina A&T State University
### she/her/hers
Astringency response of plant proteins: Sensory, neural and cellular context
Favorite

Ben Kew (he/him/his) – University of Leeds ### 1900696###Presenting Author###Final year PhD, PGR###University of Leeds###
Presenting Author: Ben Kew (he/him/his) – University of Leeds
### he/him/his @@@ Yunqing Wang – University of Leeds ### 1900700###Co-Author###PhD student###University of Leeds###
Co-Author: Yunqing Wang – University of Leeds
### @@@ Melvin Holmes – University of Leeds ### 1900697###Co-Author###Director of Student Education Lecturer - Food Processing###University of Leeds###
Co-Author: Melvin Holmes – University of Leeds
### @@@ Melanie Burke – University of leeds ### 1900698###Co-Author###Associate Professor in Cognitive Neuroscience, Director of Postgraduate Research Studies (DPGRS),###University of leeds###
Co-Author: Melanie Burke – University of leeds
### @@@ Markus Stieger – Wageningen University ### 1900699###Co-Author###Professor in sensory science and eating behaviour at Wageningen###Wageningen University###
Co-Author: Markus Stieger – Wageningen University
### @@@ Anwesha Sarkar, PhD (she/her/hers) – University of Leeds ### 1014544###Co-Author###Prof. Anwesha Sarkar Director of Research and Innovation Chair of Colloids and Surfaces###University of Leeds###
Co-Author: Anwesha Sarkar, PhD (she/her/hers) – University of Leeds
### she/her/hers
Authentication of Edible Oils (socio-economic considerations)
Favorite

Selina C. C. Wang, University of California, Davis, USA (she/her/hers) – University of Californi, Davis ### 1042164###Chair###Department Vice-Chair; Associate Professor###University of Californi, Davis###
Chair: Selina C. C. Wang, University of California, Davis, USA (she/her/hers) – University of Californi, Davis
### she/her/hers @@@ Jill K. Winkler-Moser, PhD (she/her/hers) – USDA/ARS ### 1253479###Chair###Research Chemist/Lead Scientist###USDA/ARS###
Chair: Jill K. Winkler-Moser, PhD (she/her/hers) – USDA/ARS
### she/her/hers
Avocado Oil Expert Panel
Favorite